CHOCOLATE BALLS WITH SALT LIQUORICE HIDE

A salty surprise (Approx. 20-25 pcs)

ANNA LEIJONSWÄRD

Interested in baking and cooking who likes to experiment in the kitchen and develop new recipes. Focuses on the good and simple.

Blogg annasmatochbak

INGREDIENTS

100 g of butter
3 dl oatmeal
1 dl sugar
2 tbsp of cocoa
2 tbsp cold coffee
1 tsp vanilla sugar
5 - 6 pcs Svenskjävlar!
Salty liquorice sprinkle

PREPERATION

1. Stir butter and sugar until fluffy.
2. Add the other ingredients and mix to a batter. Let the batter stand for a while in the fridge, about 30 minutes so it becomes easier to shape.
3. Cut the liquorice into smaller pieces.
4. Divide the chocolate batter into reasonably large portions and flatten each portion in your hand and add a piece of liquorice and roll into balls.
5. Mixa strösslet och rulla bollarna i them, klart!